France, often deemed the heart of the wine world, offers an unparalleled tapestry of landscapes and flavors. From lush vineyards nestled in rolling hills to the breathtaking cliffs of the coastline, the country’s diverse geography plays a crucial role in its wine production. Each region boasts its own unique climate and soil, contributing to the rich variety of wines that have become synonymous with French culture.

In Wine & Travel France, readers are taken on a delightful journey curated by World’s Best Sommelier, Enrico Bernardo. Over the course of five years, Bernardo meticulously explored the best vineyards across France, uncovering innovative winemakers and their stories. His experiences are captured in this book, inviting readers to discover not only the vineyards but also enchanting local eateries, markets, and vibrant celebrations.

This book is not just about wine; it’s an invitation to immerse oneself in the French way of life. Each page is filled with captivating anecdotes that highlight the rich heritage of France’s twelve wine regions. Whether you’re a seasoned wine enthusiast or a curious traveler, this book offers insights that are both educational and inspiring.

As part of Assouline’s new Wine & Travel series, Wine & Travel France stands as a testament to the beauty of wine tourism. It encourages readers to explore the world of wine with a sense of adventure and appreciation for the local culture. So pour yourself a glass, and let this book transport you to the sun-kissed vineyards of France.

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