One of the highlights of Rose Bakery is its cookbook, Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery. This collection showcases over 100 recipes, ranging from breakfast staples like crispy granola to delightful afternoon treats such as sticky toffee pudding and carrot cake. Each recipe reflects Rose's commitment to using quality ingredients and maintaining a straightforward approach to cooking.

Whether you're looking for a light lunch or a comforting dinner, the recipes in this book are designed to inspire home cooks of all skill levels. Rose’s emphasis on simplicity makes it easy to embrace her culinary philosophy, reminding us that great food doesn't have to be complicated.

As you explore the recipes, you'll find a blend of flavors that beautifully marry British and French culinary traditions. From hearty soups to elegant risottos, every dish is crafted with love and an understanding of seasonal ingredients. Rose Bakery invites you to experience the pleasure of cooking and sharing meals with loved ones.